4 eateries generate $2K for local Red Cross chapter

June 8, 2012 • Local News

Cattleman’s Steakhouse, Peppers Grill & Bar and two Subway restaurants generated more than $2,000 combined for the American Red Cross in Southeastern New Mexico, each participating in the organization’s Eat, Drink and Be Charitable fundraising campaign. The restaurants pledged a certain percentage of sales to the Red Cross on a predetermined date, with Cattleman’s Steakhouse raising $550 on March 29, Peppers Grill & Bar raising $400 on April 25, and the Subways on West Second and North Main streets raising $1,154 on May 18.

Aline Carr, Red Cross community relations manager, said Eat, Drink and Be Charitable is a win-win for the organization and local Login to read more

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